BOURNE , N.-A. .; GILL, G.; COOLEY, K. Cultural Adaptations Addressing Diversity and Health Access in the Mediterranean Diet: A Realist Synthesis. CAND Journal, [S. l.], v. 31, n. 1, p. 37–46, 2024. DOI: 10.54434/candj.146. Disponível em: https://candjournal.ca/index.php/candj/article/view/146. Acesso em: 8 may. 2024.